Tayo, the visionary behind TayMart – Tasty Kitchen, has carved a niche for herself by blending traditional Nigerian flavors with inventive culinary twists that captivate her customers. Her vibrant dishes—homemade jollof rice, richly spiced efo riro, freshly grilled suya, and an array of carefully selected peppered dishes—have become her trademark, setting her apart in the food industry.
The scaling up of TayMart traces back to the challenging days of the Covid pandemic, when members of the African community were struggling with health issues and unable to prepare meals for themselves. Tayo saw this as an opportunity to help, transform her kitchen into a hub of comfort and nourishment. She began cooking and delivering fresh, flavorful meals to people’s homes, providing not just sustenance but a sense of care and connection.
Her efforts were met with overwhelming gratitude, as customers embraced both her mouthwatering creations and the heartfelt service she provided. Encouraged by the positive feedback and her growing reputation, Tayo decided to turn her passion into a full-fledged business, continuing to delight her community with TayMart – Tasty Kitchen’s motherly, soulful and innovative cuisine.
With an infectious smile, she often shares her love for cooking, bringing warmth, joy and dance moves to everyone she serves.
